Pasta is the signature of Italian cuisine and ALB- GOLD the symbol of flavour and taste that comes from sustainable quality. ALB –GOLD has been recognized as “Best Organic Brand in 2012” in a competition among top brands conducted by LEBENSMITTEL PRAXIS and the bioexperten Consulting Group in Germany.

Combining only the best ingredients available and showcasing nutritious ancient grains while supporting organic and local GMO free agriculture, ALB-GOLD has become a landmark and reference for the organic movement in the region and at national and international level. Over 350,000 visitors gather each year at ALB-GOLD to trace back the high quality of its products, learn about nutrition, cooking, herbs and spices and the importance of the soil when talking about flavour and taste. A visit to the impressive premises at ALB-GOLD, the second pasta manufacturer in Germany, is enough evidence that pasta is not like pasta. Besides taste and product quality the award was given to this firm for its commitment to sustainable development, education and community service, product packaging and merchandising.

“This award reflects our commitment and dedication for a sustainable food production confirmed," said André Freidler, Assistant to the Executive Board at ALB-GOLD.